Dorayaki
Two fluffy honey pancakes sandwiched around sweet red bean paste.
Photo: Ocdp · CC0
Prep 15 minCook 15 minEasyServes 6Japanese
Ingredients
- 2 eggs
- 1 tbsp honey
- 250 g sweet red bean paste
- 1 tsp baking powder
- 60 ml milk
- 120 g flour
- 70 g sugar
- A little oil, for the pan
How to make Dorayaki
- Whisk the eggs, sugar and honey, then the milk, flour and baking powder, and rest for 15 minutes.
- Cook small pancakes in a lightly oiled pan.
- Sandwich pairs with red bean paste.


