Garlic Pepper Prawns

Prawns fried with golden garlic, coriander root and pepper.

Photo: Daderot · CC0

Ingredients

• 300 g large prawns
• 8 garlic cloves, chopped
• Coriander (with roots)
• 1 tbsp fish sauce
• 1 tsp oyster sauce
• 1 tsp white or black pepper
• 3 tbsp oil
• 1 tsp sugar

How to make Garlic Pepper Prawns

1. Fry the garlic until golden and remove.
2. Fry the prawns with the pounded coriander root and pepper.
3. Season and top with the garlic.